What happens on a pizza class tour experience?
What happens in a pizza class in Naples? Here’s what happens in this shared experience in the most eclectic city in Italy.
Making pizza is a great experience that can be enjoyed by all ages. Pizza is not only fun to make but it is also a delicious treat that can be enjoyed with family and friends.
Creating pizza can be a fun and exciting process, starting with the selection of the ingredients. The base of the pizza is the dough, which can be made using a variety of different recipes or store-bought pre-made dough. Then comes the sauce, which can be made from scratch or purchased in jars. Finally, the toppings can vary from traditional options like pepperoni and cheese to more creative combinations like pineapple and jalapenos. Once all of the ingredients have been selected, it is time to assemble the pizza. The dough should be rolled out on a lightly floured surface, and then the sauce and toppings should be spread evenly over the dough. Finally, the pizza should be placed in the oven and baked until the cheese is melted and bubbly. After the pizza is done baking, it is time to enjoy the delicious results. Pizza can be served hot out of the oven or cooled down and enjoyed later. No matter how it is served, pizza is sure to be a hit with everyone.
Why choose this type of experience?
Making pizza is a great way to spend time with friends and family, while creating a delicious and unique dish. With some simple ingredients and a little bit of effort, anyone can experience the joy of making pizza. The peculiarity of this tour is to be followed by an expert Neapolitan pizza chef who will guide you through all the steps of the preparation.
Choose Naplesbay! What to expect from our pizza class?
We are in a very popular restaurant in Naples. You will be pizza chefs for 2 hours with our pizza chef!
You will have a detailed lesson from A to Z while having fun together. As a first step we will teach you how to make the dough for Neapolitan pizza. You will have the most important skills to make the perfect dough. Each couple will make a dough with the recipe for 2 people. You will have the perfect recipe to use at home. Then we will try the products used to make the pizza. You will have a detailed explanation of the products of our land. You will taste tomato, mozzarella, homemade bread and olive oil. Later I will show you the oldest way to divide dough balls. Called “mozzatura”. We will explain the ingredients to make the margherita pizza. You will take your dough, you will roll it out like a real pizza chef, you will put the ingredients and finally with the help of the baker you will put the pizza on the shovel. Finally you will eat your pizza while I will tell you the story of Neapolitan pizza with a good alcoholic drink included. Finally you will also have the pizza chef diploma with your names. A perfect memory for this experience!
